Impress and entertain your clients and colleagues with our exclusive culinary corporate hosting experiences in this year’s lavish Qantas Hospitality Marquee, and let your guests experience Taste of Auckland’s most luxurious ticket. We have created three one-off, never to be repeated, culinary experiences that are all New Zealand exclusives. An evening with MasterChef Australia Judge George Calombaris and friends at our Grand Opening Gala, A French Affair on Friday afternoon with VIVA, and A taste of the Pacific on Saturday evening. Enjoy the ultimate dining sensation with a tasting menu created for you by world-class chefs, with each signature dish personally introduced by the chef who designed it and paired with the finest wine, méthode traditionelle or cocktail by a top sommelier.
Looking for something to impress your clients in an informal and relaxed atmosphere? Our Garden Suites are exactly what you need. Enjoy a cosy covered area with your own private bar and outdoor seating, which overlooks the festival. This private intimate space gives you the option to display your companies’ logo and hold speeches, whilst feeling immersed in the festival atmosphere just over the picket fence. Your guests will love this VIP treatment, whilst still being able to explore the Taste of Auckland festival, before returning to tell everyone about their favourite new find!
These corporate boxes give you the perfect environment to entertain 20-30 guests each, or alternatively these versatile marquees can be interlocked to host a larger group of guests.