Saan

Address
160 Ponsonby Road, Auckland
Chef
Lek Trirattanavatin

Thai cuisine – but not as you know it.

Located in the heart of Ponsonby, Saan is the latest offering from renowned Auckland restauranteurs Krishna Botica and Tony McGeorge.

Head Chef Lek Trirattanavatin’s innovative and award-winning food combines traditional techniques and family recipes with the best New Zealand produce.

Saan offers authentic cuisine from the Lanna and Isaan regions of Thailand – you won’t find Tom Yum or Phad Thai anywhere on their menu!


Saan

Mussaman Gae

Classic Thai Mussaman curry with Te Mana lamb shoulder, kumara, pickled baby onions, peanuts & curry leaf
12 crowns

Lon Phu Nim

Crispy fried soft shell crab with pickled crab & coconut sauce, dill & coriander
12 crowns

Somtum Thai

Spicy green papaya salad with tomatoes, snake beans, dried shrimp, lime & peanuts
6 crowns

Icon Dish**: Ka Nom Jeen Gang Gae

Te Mana lamb rump with rice vermicelli, Asian eggplant, grilled chilli, coconut sauce & pickled cucumber
25 crowns
Limited availability

*Menus subject to change

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