Tok Tok

Address
129 Hurstmere Rd Takapuna, Auckland
Chef
Cameron Knox

Seaside in stunning Takapuna, Tok Tok comes direct from Auckland’s beautiful North Shore. Culinary brainchild of the people behind Ponsonby’s Le Vietnamese Kitchen, the restaurant was founded on big, bold, WOW flavours in its unique fusion of premium South East Asian cuisine.

Open less than six months, the restaurant has found fans in locals, and those who’ll make the journey for the buzzing rumours on how good their Popping Prawns and Pork ‘n’ Scallop Dumplings are.

Ensure you’re there for the restaurant’s dazzling Taste of Auckland debut.


Tok Tok

Beef Brisket Steamed Bun

with Sriracha mayo, pickled cucumber, coriander
10 crowns

Crispy Hapuka Dry Red Curry

with fresh herbs, toasted cashews, ginger, pickled chilli (GF)
12 crowns

Kaffir Lime Chicken

with coconut, chilli satay (GF)
9 crowns

Prawn and Pork Belly Summer Rolls

with papaya, nuoc cham and peanut (GF. V option available)
11 crowns

*Menus subject to change

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